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Dew U #4 - The Industrial Legacy that Shaped Trout Stocking in the Red Clay Creek

  • Dew Point Brewing Co. 2878 Creek Road Yorklyn, DE 19736 (map)

John Cargill of DNREC will present on the trout stocking program to the Red Clay Creek, highlighting the historical and ongoing contamination concerns, and the 2017/2018 study that justified the restart of trout stocking.
John Cargill, IV is a co-leader of the Delaware’s DNREC Watershed Approach to Toxics Assessment and Restoration (WATAR) program. In addition to his WATAR role, John also manages Delaware’s fish advisory program and oversees contamination assessment and cleanup projects affecting surface water, sediments, and aquatic resources.

Earlier Event: June 25
Hike Club
Later Event: July 1
ABV Run Club